Once you have completed Course #1, you can attend Course #2.

Course #2 is based on Flowers and Cake Design. Using mainly royal icing, learn to pipe many different types of flowers.

Course 2: Flowers and Cake Design

Work with royal icing, the ideal medium to use when creating flowers and decorations in advance. You’ll learn core techniques to make a wide variety of flowers, such as pansies, lilies and The Wilton Rose. You’ll also learn how to design a professional-looking cake, from selecting the colours to arranging your flowers.

Your Certified Wilton Method Instructor will help you each step of the way as you learn to Design the colour palette and pattern for a cake, Complete buttercream icing piping techniques, Create seven different types of flowers, and understand how to feature them on your next project, Learn to pipe royal icing appliqués, Pipe additional decorative borders onto your cake.

You will also use some gum paste and fondant. The course runs for two hours, once a week, for four weeks.

Your course fee includes a kit which you will need for your classes.

Wilton 2 Monday 16th MARCH 2020 4 WEEKS 10AM to 12PM

Wilton 2 Wednesday 18th March 2020 4 Weeks 5:30pm to 7:30pm

Wilton 2 Saturday 14th March 2020 4 Weeks 8:30am to 10:30am

Cost: $300 (includes a kit) to the value of $200

Once again, Booking are essential, as there is limited places available. Avoid disappointment by booking today! We will take young adults from 14 Years

Call now or talk to us in store for more details.